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HELIYUAN

 

Malt Extract

 

Malt extract is made of malt as the main raw material, with or without barley, through the processes of screening, extraction, filtration, concentration and packaging. It has a typical strong malt flavor.


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Product Details

● Sense


Light yellow to tan viscous slightly transparent liquid, free of foreign impurities, with typical malt flavor.



● Application Fields


Widely used in various fields in food industry



●  Function


Afford natural malt flavor

Enhance taste

Improve structure of product



● Advised Usage Amount


Cereal               10%—15%

Bake                 4%—9% 

Icecream          5%—10%

Dairy                3%—6% 

Sweets              4%—9%

Solid drinks      6%—15%


● Analytical Requirements


Solids                              ≥75% 

PH (10% solution)           3.0—6.5

Protein                            ≥3.5%

Sulphated ash                 ≤2.7%

*Product indicators can be adjusted according to customer requirements.



● Packaging Standard


25 Kg tin case or carton with inside food grade polyethylene;290Kg/Drum.



● Shelf Life


Ambient storage for Drum and carton 12 months and tin case 2 months.


 

Product Recommendation

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Emai:hly@gzheliyuanfood.com          TEL:(0086)020-82922262         FAX:(0086)020-82928739

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