HELIYUAN
Malt Extract
Malt extract is made of malt as the main raw material, with or without barley, through the processes of screening, extraction, filtration, concentration and packaging. It has a typical strong malt flavor.
Product Details
● Sense
Light yellow to tan viscous slightly transparent liquid, free of foreign impurities, with typical malt flavor.
● Application Fields
Widely used in various fields in food industry
● Function
Afford natural malt flavor
Enhance taste
Improve structure of product
● Advised Usage Amount
Cereal 10%—15%
Bake 4%—9%
Icecream 5%—10%
Dairy 3%—6%
Sweets 4%—9%
Solid drinks 6%—15%
● Analytical Requirements
Solids ≥75%
PH (10% solution) 3.0—6.5
Protein ≥3.5%
Sulphated ash ≤2.7%
*Product indicators can be adjusted according to customer requirements.
● Packaging Standard
25 Kg tin case or carton with inside food grade polyethylene;290Kg/Drum.
● Shelf Life
Ambient storage for Drum and carton 12 months and tin case 2 months.
Product Recommendation
From Monday to Friday